21 November, 2016

Gobble Up This Turkey Apple Sausage

Gobble Up This Turkey Apple Sausage
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Before everyone is tired of turkey recipes, I wanted to share this one for an easy turkey sausage. The recipe uses ground turkey so not a recipe to use up Thanksgiving leftovers – sorry. I’m not a big fan of sausage unless it is Italian sausage. And normally I would not eat sausage for breakfast
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24 October, 2016

You Don’t Know Beans – Garbanzo Beans That Is

You Don’t Know Beans – Garbanzo Beans That Is
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Maybe it’s just me, but would you agree that garbanzos aka chickpeas are an under-appreciated bean? And they are one of the earliest cultivated legumes: 7,500-year-old remains have been found in the Middle East.  Wikipedia has quite an extensive background of the chickpea. Yes, they are the main ingredient in hummus and are used in Middle Eastern
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15 October, 2016

Awe Nuts!

Awe Nuts!
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Who doesn’t like a nut occasionally? Well, according to an old Almond Joy commercial “Sometimes you feel like a nut, sometimes you don’t.” When you do, here are a few of my favorite snack and appetizer nut recipes.They are packed with protein, and tasty. These recipes also make great gifts to for the holidays! I
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11 October, 2016

Rustic Italian Bread

Rustic Italian Bread
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There’s nothing better than a hunk of really good bread with a meal. One of my favorite memories of my Italian grandfather was watching him sop up juices from meat, or remnants of pasta sauce with bread. He truly savored those last bites of the meal. When my Italian grandmother (and her 13 brothers and sisters)
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7 October, 2016

Hummus in The Morning, Hummus in The Evening, Hummus Anytime

Hummus in The Morning, Hummus in The Evening, Hummus Anytime
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Hummus is probably best know as an Egyptian food dip or spread. I do love to serve it as an appetizer, spread on sandwiches, or snack with veggies. There are many brands on the market and some are good, but homemade hummus tastes best (at least I think so) and is so easy to make. My
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2 October, 2016

Did Someone Say Let’s Make Ricotta Cheese? I’m In!

Did Someone Say Let’s Make Ricotta Cheese? I’m In!
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Everyone has their cheese favorites. While I have a long list of favorite cheeses, I use ricotta in a lot of my recipes and wanted to learn how to make it. I actually took a class at Portland Homestead Supply Co which was a blast! Since then hardly a week goes by without making a
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29 September, 2016

Easy Peasy Pizza Appetizer With Gorgonzola

Easy Peasy Pizza Appetizer With Gorgonzola
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Shall we take a poll to find out if one of the favorite foods of adults and children is pizza? I really don’t think we need to as most might agree it’s a universally well-liked food. While there are many great recipes for the traditional style pizza, I found this one to be unique, easy,
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