Big Fan of These Bran Muffins
TV commercials that focus on food are the worst for me. I watch it, crave it, want to make it. This week bran muffins were showing …
Snacks
Spear That Zucchini!
Zucchini overwhelm… what to do with one more zucchini that hid under the large leaves of the plant. Oops, there’s another one I didn’t see. Good …
Parsley Makes Pesto
This year the parsley went wild! So my question is, what to do with an overabundance of parsley? According to the Seattle Times: “Put chopped parsley …
Oatmeal Isn’t Just for Old People – Baked With Fruit Compote
Is oatmeal only food for old people? I don’t believe that only old people (and I use that term loosely) like and eat oatmeal. After all, …
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Yummy Gingersnap Cookies
There has been a lot of construction in our house in the past month or two and while we are not doing the hard work, we …
Anti-Inflammatory Sweet Potato and Chickpea Fritters
I have a friend who has been plagued with inflammatory issues most of her life. She had just embarked on an anti-inflammatory diet shortly before I …
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Have Dessert and Drink it too! Cake and Rosé Wine
Cake may be an exaggeration of terms for this recipe. The word “cake” in most people’s minds conjures up an item of soft, sweet food made …
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Not Too Sweet For Me – Sweet Potato Pie
With the major holidays past us and 2021 cleaning the landscape of the future, I’m sharing this simple sweet potato pie to brighten your table. January …
Turn Leftover Cranberry Sauce Into a Tasty Snack
Raise your hand if you ended up with leftover cranberry sauce from the holidays. It’s not a bad thing but it could end up as one …
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“S” Cookies – How Could A Failure Taste So Good?
My Italian friend Josephine M. makes these great “S” cookies and I wanted to give them a try. I guess I should start by explaining what …
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Sweeten Your Day With Apple Cinnamon Buns
There are days when breakfast shouts “cinnamon roll.” Well, at least that’s what hubby tells me. I’m just going to say it, there are no real …
Stick It With Zucchini Parmesan
The last of the garden zucchini forced me to make these parmesan sticks, yes they did! This recipe is probably the healthiest addiction I have or …