Butternut Squash Sauce With Sage Secret
Have you ever tried fried sage? It is the best thing since… well, since ever. I was introduced to fried sage many years ago at a …
Vegetarian
In A Flash! It’s Cannellini Mash!
Cannellinis are such a wonderful bean. They can be used in a variety of recipes. A few of my favorite recipes that include cannellini beans: Cannellini …
Autumn Star – Butternut Squash
Butternut squash certainly deserves as much attention in autumn as zucchini does in summer, don’t you agree? This beautifully golden orange colored squash is packed with …
The Secret Affair: Butternut Squash & Apples
It’s probably not so secret knowledge that butternut squash and apples pair well together in recipes. They enhance each other’s best qualities, much like a marriage. …
Take Two – Pasta e Fagioli Soup
Where or where has my pasta e fagioli recipe gone? I’ve looked on this website, in my boxes of stray recipes, and even asked my friend …
Green Tomatoes Shine With Cauliflower Rice
There must be a few people who are nurturing the last of their garden harvest like me. The few remaining tomatoes I have been hoping would …
Airy Asparagus – It’s So Easy To Fall In Love!
The perception of lusting after something (or someone) brings up visions of people wanting a bigger house, a nicer car, beautiful jewelry, etc. Me? I lust …
Cheery Cherry Tomatoes & Pasta
When I think of cherry tomatoes the word “cheery” comes to mind. I don’t know if it is because they are small, bright little tomatoes, or …
Stuffed Sweet Potatoes With A Spicy Surprise
Checked my potato basket and realized a sweet potato was starting to root – uh oh. I have to cook it now before it uses all …
Stick It With Zucchini Parmesan
The last of the garden zucchini forced me to make these parmesan sticks, yes they did! This recipe is probably the healthiest addiction I have or …
Tea For Two? No, It’s Tomato Soup For Two!
It’s been a challenge to cook for just two people – it’s just not typical for me. I usually end up making a recipe for 4-6 …
Soupe au Pistou Or Pesto
I just love a good vegetable soup. And I make vegetable soup in every season because you can eat it hot or cold. Yes you can! …