An Italian American who loves to share food and travel adventures
Which Came First, The Vegetable or The Egg…. For Breakfast?
November 11, 2016
Tired of the same-o-same-o breakfast? Here’s a tasty option for you!
It seems like I often have a small bit of vegetable needing to be cooked. Maybe not enough to make a full recipe of “something” but just the right amount to add to a nutritious breakfast. It could be zucchini, or broccoli, or, tomatoes, or spinach, or….
Today, I just threw a few fry pans on the stovetop and started sautéing onions, bacon, and broccoli. Did I have you at bacon? A potato decided to join the group and voila! I had an egg and vegetable sauté in minutes. This recipe would be great for lunch and dinner too!