An Italian American who loves to share food and travel adventures
You Don’t Have To Be Julia Child To Make Beef Bourguignon
April 24, 2017 April 24, 2017
I think I’ve been watching too many French themed movies while recovering from back surgery. These movies have all featured romantic city scapes, beautiful countryside scenes, and luscious food and wine. If you’re in the mood for an entertaining romantic movie, here are a a few I’ve indulged in lately: French Kiss, An American in Paris, Le Divorce, Midnight in Paris, Amelie, Charade, Forget Paris, 2 Days in Paris and of course Julie Julia with the classic Beef Bourguignon scene.
I’ve looked up Julia Child’s Beef Bourguignon recipe from her book Art of French Cooking. Here is a link to that recipe. I’m sure it tops the recipe featured in this blog in flavor, but I wasn’t willing to go through all that work today, so cooked up this modified version I found on Delish.