Cheers to 2022!!

Once upon a time, I wrote this food and travel blog. Then I added cooking classes and food demonstrations to my repertoire, as well as catering occasionally. Then I started writing cookbooks (see titles and purchase links to the right of this column). That added book signing events and cooking…

I’m an Italian American who loves to cook and entertain. I  have always had a passion for cooking all things Italian, as well as trying out new foods and recipes, and putting my own spin on them.

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